CALCIUM SULPHATE DIHYDRATE

Calcium Sulfate Dihydrate is a white, odorless powder that is moderately soluble in water. It occurs naturally as the mineral gypsum and is commonly found in sedimentary deposits. In its hydrated form, calcium sulfate is used in a variety of applications due to its non-toxicity, fire resistance, and relatively low cost.

GRADE: BP

APPLICATIONS:

1. PHARMACEUTICALS:

    Binder in Tablets: Calcium sulfate dihydrate is widely used as a binder in pharmaceutical tablets. It helps to bind the                     ingredients of a tablet together, providing the necessary mechanical strength.

    Filler in Tablets: It is used as a filler in pharmaceutical tablets, adding bulk to the formulation and facilitating the tablet                manufacturing process.

    Desiccant: Due to its ability to absorb moisture, calcium sulfate dihydrate is used as a desiccant in pharmaceutical packaging        to protect drugs from moisture and extend their shelf life.

2. FOOD:

    Food Additive: Calcium sulfate dihydrate is approved by the FDA as a food additive and is used as a firming agent, stabilizer,           and thickener in various food products.

    Tofu Coagulant: In food production, calcium sulfate dihydrate is used as a coagulant in the production of tofu. It helps to               solidify soy milk, resulting in the formation of tofu curds.

    Baking: Calcium sulfate dihydrate is used in baking as a dough conditioner to improve the texture and stability of baked goods.